US Foods Culinary Equipment & Supplies, a Specialty Operation division of US Foods is currently accepting applications for Warehouse Selector in the Reno, Nevada facility.
Develop and maintain an appropriate level of understanding of distribution center operations. Ensure that all work is performed with a consistent sense of efficiency and urgency while ensuring quality. Work in compliance with system procedures, safety, labor management and warehouse management systems.
Education/Training: High school diploma or general education degree (GED); or equivalent related experience and/or training; or equivalent combination of education and experience. Must be at least 18 years of age.
Related Experience/Requirements: Familiarity with material and supplies handling is required. Prefer experience in warehousing, mail or shipping operations. Prefer one-year forklift experience. The incumbent must be certified to operate Forklift and other Warehouse Operations power equipment as defined by OSHA rules and regulations.
Knowledge/Skills/Abilities: The position requires a high level of ability to process information accurately. Able to read and write legibly; basic mathematical skills (add, subtract, multiply, divide); good verbal communication skills; Must be team oriented and able to get along with others. In addition the position requires a high level of ability to use WMS applications.